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Sunday, May 20, 2012

Ranch Pork Chops

Adapted From: Real Mom Kitchen
http://realmomkitchen.com/287/ranch-house-crock-pot-pork-chops-with-parmesan-mashed-potatoes/

This meal makes a regular appearance in our house. I love it because it can be cooked in the Crockpot and because it only requires a few ingredients. We often buy pork chops with the intent to break out the grill, but one thing leads to another and we get too busy. This is the perfect way to enjoy pork chops without all the hassles. The original recipe only calls for one can of cream of chicken soup, but I use two. I think one can doesn't make enough gravy for the mashed potatoes. Real Mom Kitchen has a recipe for garlic mashed potatoes that looks wonderful but we just served these over the regular boxed kind and no harm was done. I will admit, this meal doesn't look very pretty when it's cooking but don't let that fool you, it tastes as wonderful as it smells!




The "Fixin's"
3 or 4 Pork Chops
1 packet dry Ranch Dressing Seasoning
1 tbsp Milk
2, 10 oz cans Cream of Chicken Soup




Let's Cook Dinner
Spray Crockpot with cooking spray
Place pork chops in Crockpot

Stir together soup straight from the can (without adding water), ranch dressing seasoning, and milk in bowl until smooth
Pour over pork chops



Cook on high heat for 4 hours or low heat for 6 hours
Serve over mashed potatoes

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