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Saturday, January 26, 2013

Baked Mozzarella Sticks

Adapted From: Skinny Taste
http://www.skinnytaste.com/2012/02/skinny-baked-mozzarella-sticks.html

This is why I should not be left alone with Pinterest. After a week of being sick and I found myself craving horrible for me fried food. Luckily no one has ever let me purchase a deep fryer and there more than an inch or snow on the ground which means I am staying inside! These were so so yummy. Once I put them in the freezer, it was really hard to wait for them to freeze BUT according to the directions you can't skip the part or the cheese sticks just melt. In other news, we finally got some snow and had some fun with our new snowman decorating kit!




The Fixin's
12 String Cheese Sticks
2 Tablespoons Flour
2 Tablespoons Grated Parmesan Cheese
1 Cup Breadcrumbs
1 Teaspoon Parsley
2 Eggs
Cook Spray

Let's Cook Dinner
Preheat oven to 400F
Cut mozzarella sticks in half
Put in gallon freezer bag and freeze for (at least) 2 hours
Beat eggs in a mixing bowl
Put two tablespoons of flour in a separate mixing bowl
Put grated Parmesan cheese, breadcrumbs, and parsley
Line a baking sheet with tin foil
Spray with cooking spray
Cover each stick with flour, then egg, then breadcrumb mixture
Place on baking sheet
Bake for 5 minutes
Flip
Bake for an additional 2-4 minutes
**watch closely to make sure they don't melt.

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