http://moorefamilyfood.blogspot.com/2012/09/peanut-butter-chicken.html
Remember peanut butter chicken? It was pretty awesome right? Well it wasn't exactly Paleo...so I thought I would give sunflower butter a try! The result was the same, awesome!
The Fixin's
1 lb Chicken
2 Tablespoons Olive Oil
1 Tablespoon Soy Sauce
3 Tablespoons Sunflower Butter
3 Tablespoons Ketchup
2 Tablespoons Butter
Let's Cook Dinner
In a bowl mix olive oil, soy sauce, sunflower butter, and ketchup until well blended
Cut chicken into bite sized pieces
Pour sauce over chicken
Melt 2 tablespoons of butter in a large skillet
Cook chicken until no longer pink
****To freeze, place chicken in gallon sized freezer bag
Pour sauce in bag and seal
Label with date and contents
When ready to cook, thaw and cook according to above
1 lb Chicken
2 Tablespoons Olive Oil
1 Tablespoon Soy Sauce
3 Tablespoons Sunflower Butter
3 Tablespoons Ketchup
2 Tablespoons Butter
In a bowl mix olive oil, soy sauce, sunflower butter, and ketchup until well blended
Cut chicken into bite sized pieces
Pour sauce over chicken
****To freeze, place chicken in gallon sized freezer bag
Pour sauce in bag and seal
Label with date and contents
When ready to cook, thaw and cook according to above
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