http://www.whatrunslori.com/2011/12/purely-paleo-pumpkin-muffins/
After my long run today I needed a snack and nothing was doing the trick. Sometimes I just really miss bread! We have had lots of success with other types of muffins (apple, sweet potato, banana) and I had a can of pumpkin the fridge that was screaming to be eaten. I added coco powder mainly because what I really wanted at that moment was a snickers bar but it did add a nice flavor. Next time I think chocolate chips would really do the trick! These are not too sweet and best served with some honey or almond butter on the side!
The Fixin's
1 Cup Pumpkin Puree
1/2 Cup Coconut Flour
4 Eggs
1/4 Cup Honey
2 Tablespoons Coconut Oil
1 Tablespoon Coco Powder
1 Tablespoon Flax Seed
2 Teaspoons Cinnamon
1 Teaspoon Vanilla
1/2 Teaspoon Baking Soda
1/2 Teaspoon Baking Powder
Let's Cook Dinner
Preheat oven to 400F
In a mixing bowl whisk eggs
Melt coconut oil and add to eggs
Stir in pumpkin and all dry fixins
Mix until well blended and there are no clumps
Grease 12 muffin tins
Spoon mixture into pan
Bake for 20 minutes
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